Match — this is a kind of healing chifir ‘ from green tea. Cultivated and we drink it is no coincidence, because of the match — a storehouse of useful vitamins and microelements. Our tea bushes grow in the shade, under a canopy, and because their leaves have more chlorophyll — the green substance (picture right), useful for our body a mass of antioxidants.
When we drink regular green tea, we throw away the tea leaves immediately after the meal; it’s like cook the spinach, throw it away and drink the resulting broth is the proportion of nutrients you get, but a good part of the nutrients will go to waste. But the match we drink in powder form, dissolved in the liquid, so throw out anything not necessary — we take
everything from tea!
sea of antioxidants
Our little superhero contains 137 times more antioxidants than regular green tea! Incredible!
Their number may be measured by ORAC, which reflects the ability Continue reading
White tea has become one of the most popular beverages not only for gourmets, but also in everyday life. A huge number of positive properties which are beneficial to human health, this drink is not only pleasant but also useful.
White tea, black, green… All of these drinks have become one of the favorite for most people. Each of the teas are useful in their own way and has certain properties that are capable in different ways to affect the person.
White tea – this is a grade of tea, which belongs to the category of
“elite”. White tea is made from the most delicate upper kidney tea tree and closest to the buds of leaves. Harvest white tea is assembled by hand and for this reason, low-quality raw materials get into the tea just can’t. In addition, there are certain hours when you can collect a white tea. As a rule, the morning in the time interval from 5 am to 9 am. To white tea nothing is caught ferments and smells, the people who are collecting white tea is forbidden to use the toilet and to eat a variety Continue reading